SUSTAINABLE, ECOLOGICAL OASIS
Responsibility is a tribute to our green kitchen which exudes sustainability, ecology, and freshness.
Everything we serve – and what we serve it on – is characterised by consideration for the planet and is selected according to ecological and sustainable principles.
At Ansvar, ecology, sustainability and freshness are the focus of both the menu and the atmosphere.
Each ingredient is treated with the same respect as the finest piece of meat, and the dishes are complimented with exciting organic juice and wine matching.
Inclusiveness is our hallmark, and that’s why you can always opt for organic proteins.






For a very special occasion, you need a very special setting. Feel free to contact us directly for a non-binding offer, whether you need to hold a confirmation, wedding, birthday, Christmas lunch or something completely different.
When booking companies, contact meeting.spectrum@scandichotels.com
Ansvar Restaurant:
Wednesday to Saturday: 17:30 - 21:00
Monday - Tuesday, Sunday closed
